About Me
Welcome to Chef Stacy Maple Culinary Services! With three decades of culinary and hospitality experience, Chef Stacy—a proud graduate of Le Cordon Bleu—is excited to share her love for exceptional food and top-notch service. Her impressive career encompasses roles such as Vice President of Hospitality, Banquets & Events Manager, Executive Chef, Culinary Instructor, and Restaurant Advisor. Outside the kitchen, she is a dedicated mother to her two sons, Christian and Noelton, and a loving wife to her husband, Criss!
Culinary Services
Chef Stacy Maple Culinary Experiences goes beyond traditional chef and catering services by creating elevated, memorable experiences centered around food, connection, and creativity. Led by Chef Stacy Maple—Chef, Culinary Educator, and Experience Creator—offerings include intimate dinner parties, elegant tea parties, cooking demonstrations, classes, wellness-focused experiences, and interactive culinary events designed to inspire, educate, and bring people together.
Residential Services
Intimate Dinner Parties
Cooking Parties
Micro Event Catering
Tea Catering Service
Commercial Services
Cooking Demonstrations
Hands-On Cooking Workshops
Culinary Educator & Speaker
Food Writing & Styling
ServSafe Instructor/Proctor
Restaurant & Hospitality Advising
Workforce Development
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